Breakfast Specials at Pampanga Cuisine on Fraser in Vancouver
Pampanga Cuisine offers combo meals with two viands, rice, and soup, in an upscale carinderia-style atmosphere that appeals to homesick Filipinos. It is clean, cozy, and has free Wi-Fi and plenty of tables. Highlights include the Pork Sisig, made from chopped pig head and ear cartilage, marinated, fried, and notably crunchy, with a hint of lemon enhancing its flavor. This location is convenient with both street pay parking and free side street parking available.
About This Special:
tapSILOG
Thin slices of beef marinated in soy sauce and vinegar
$17.99
sisigSILOG
Our famous crispy sisig: chopped fried pork belly with onions, sliced jalapeños & secret spiced seasonings
$17.99
adoboSILOG
One of the classic & our best seller Filipino dish: our own take on the famous “adobo” pork/chicken deep fried to perfection.
$17.99
bangSILOG
Deep-fried marinated milkfish in vinegar
$17.99
toSILOG
homemade sweet cured chunks of pork
$17.99
chopSilog
Deep fried pork chunks
$17.99
longSILOG
Sweet cured filipino style sausage
$17.99
cornSILOG
Corned beef with diced potatoes & onions
$17.99
spamSILOG
The "og" spam the can
$17.99
danggitSILOG
deep fried salted, sun-dried rabbitfish
$17.99
tuyoSILOG
deep fried salted dried herring
$17.99
springSILOG
6 pcs of our homemade pork springrolls
$17.99
All breakfast are served with garlic fried rice, 1 egg any style, homemade pc's atchara, buko pandan, free coffee, tea or 1 softdrink & soup of your choice
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