Happy Hour Specials at Zubu Ramen

EDAMAME

ZUBU’S UMAMI SEA SALT (Vegatarian & Glutten-Free)
edamame, ZUBU's baked sea salt
$5.5

SWEET CHILI HEAT EDAMAME WITH POTATO STICKS (Vegetarian)
chilli garlic vinaigrette, potato sticks, edamame
$6

SHOESTRING FRIES WITH TRUFFLE KETCHUP

NORI SEA SALT (Vegetarian)
french fries, nori sea salt, sesame seeds
5.5

CONSOMMÉ GARLIC
french fries, consommé garlic powder, paprika powder
5.5

APPETIZER

ASSORTED SEAFOOD PLATE
soy and dashi marinated ikura, salmon poke, spicy tuna with sushi vinegared jalapeño, salmon tacos, seaweed salad, tako wasabi, tamago, ebi fry with egg tartar, baby scallop, tuna with scallion ginger sauce, wonton crisps
$32

BRUSSELS SPROUTS TEMPURA (Vegetarian)
brussels sprouts, white truffle oil
$7.75

EBI MAYO
shrimp tempura tossed in spicy mayonnaise, baby leaves
$11.5

TAKOYAKI
5pc battered octopus, egg tartar, okonomi sauce, mayonnaise, dried bonito flakes, green onion, shredded nori seaweed
$8.85

TEMAKI

EBI FRY
panko breaded fried shrimp, egg tartar, okonomi sauce, nori seaweed
$6

SALMON JALAPENO (Glutten-Free)
salmon, sushi vinegared jalapeno, nori seaweed
$5

BABY SCALLOP
tobiko mayonnaise baby scallops, nori seaweed
$5

SALAD

ZUBU HOUSE SALAD
arugula, baby leaves, beets, sliced cabbage, house dressing made from soy vinaigrette and daikon
$7.75

SEAFOOD SALAD
salmon, tuna, shrimp, tobiko mayonnaise baby scallops, arugula, baby leaves, beets, avocado, cherry tomato, corn flakes, seaweed salad, kaiware, house dressing made from soy vinaigrette and daikon
$18

DRINK MENU

DRAUGHT

SAPPORO LEGENDARY BIRU (Japan, 4.9% ABV, 12 IBU)
Japan’s oldest beer, sapporo premium beer is a refreshing lager with a crisp, refined flavour and a clean finish.
16oz - $6
Pitcher = $17

SELECTED DRAFT 
16oz - $8

WINE

HOUSE WHITE
12% ABV
6oz - $7 / 9oz - $10

HOUSE RED
12.5% ABV
6oz - $7 / 9oz - $10

SAKE

TAKARA UMESHU 12 % ABV
Sweet and aromatic plum wine suitable as an aperitif. Rich and tart.
1oz - $3 / 2oz - $6

OBACHAAN YUZU SHU 5% ABV
100% local yuzu citrus. Refreshing natural acidity and sweetness from citrus. No artificial flavour, colour or seasoning added.
1oz - $5 / 2oz - $10

NASHI NO OSAKÉ 7% ABV
100% Japanese white pear. Intense, round flavours and all-natural.
1oz  $5 / 2oz - $10

YOSHI NO GAWA – kome dry junmai (Hot/Cold) 15% ABV
Well balanced with a mild sweetness and distinctively dry characteristic. Soft tones of tropical fruits with hints of light moss leading to a clean finish.
9oz - $14

LAVENDER UME 9.5% ABV
sweet herbaceous, lavender flower, ripe plum
1oz - $4 / 2oz - $8

COCKTAIL

YUZU CREAM
A creamy but fresh cocktail combining el jimador blanco, yuzu sake with yuzu jam, lemon and lime soda. Topped with a cadillac cream made of grand marnier, yuzu sake, oranges and egg whites. Palate: citrus / strength: medium / finish: refreshing
12 - 1oz El Jimador Blanco Tequila, 1oz Yuzu Sake

CITRUS PASSION
Passionfruit cocktail brought to life with the acidity of lemon. Made with Japanese shochu, passionfruit syrup, fresh lemon juice and topped with sparkling water. Palate: citrus / strength: mild / finish: sweet lemon
$10 - 1oz Haku Vodka

HIGHBALL
spirit, soda
1oz - $7

MIMOSA PITCHER
mio sparkling sake, orange, lychee
$30 - 300ml

LYCHEEPOLITAN
Japanese Shochu, soho lychee, chambord, Japanese yogurt
$10 - 2oz

SUUTSU FASHION
white oak whisky umeshu, blood orange
$15 - 2oz